About

History

Julie’s is a native  of California  born in San Francisco. Grew up in her family that displayed love and care for all people. Her culture is rooted in her through her loving family. She loves cooking Mediterranean healthy organic food.

One day she met Elias, her husband, and they fell in love, and he happens to be a chef for over 15 years in Mediterranean Cuisine. They decided to open a restaurant together. His love for his bride made him decide to name their new restaurant after Julie

MISSION

“You want to eat healthy come to us”